Make Your Own Labneh

Labneh is a soft cheese made from strained, full fat yogurt. Popular in Middle Eastern cuisine, labneh can be made to whatever consistency you like. Shorter straining time makes for a soft cream cheese perfect for dips and spreads. Or let it go longer to make a firmer cheese that you can slice. Add lemon, [...]

By | March 28th, 2018|Recipes|0 Comments

Fresh & Feisty Stuffed Avocados

Avocados are powerhouse in the kitchen. Added to everything from frittatas to frostings, this wonderful vegetable is full of healthy fats. Try out this simple recipe for a speedy, delicious, and nutritious meal. INGREDIENTS 398 ml can of black beans, drained zest of 1 large lime + juice of 1/2 lime 3 roma tomatoes diced 1 teaspoon lightly toasted cumin seeds 1 [...]

By | March 20th, 2018|Recipes|0 Comments